If you need a healthy, keep-it-simple solution to dinner tonight, you just found it. This restaurant-quality tilapia fillet recipe relies on spices you're likely to have on hand to deliver big flavor. This is how to make tilapia. —Dana Alexander, Lebanon, Missouri,Ingredients2 tilapia fillets (6 ounces each)1 tablespoon butter, melted1 teaspoon Montreal steak seasoning1/2 teaspoon dried parsley flakes1/4...
Guests will stand in line to kiss the cook when these treats are served! For a change of pace, try them with chunky peanut butter, too. —Canada60, Tasteofhome.com Community,Ingredients1/4 cup butter-flavored shortening1-1/4 cups packed brown sugar3/4 cup creamy peanut butter1 large egg, room temperature1/4 cup unsweetened applesauce3 teaspoons vanilla extract1 cup white rice flour1/2 cup potato starch1/4 cup...
As a dairy farmer, I like to promote our products. This cheesy, golden loaf—a proven winner at our state fair—tastes wonderful either fresh from the oven or cooled and sliced. —Jeanne Kemper, Bagdad, Kentucky,Ingredients2 packages (1/4 ounce each) active dry yeast3/4 cup warm water (110° to 115°)3 cups shredded cheddar cheese3/4 cup shredded Parmesan cheese2 cups warm 2%...
I served this crustless quiche at a church lunch, and I had to laugh when one guy told me how much he disliked vegetables. Many people were surprised by how much they loved this veggie-filled quiche recipe—and he was one of them! —Melinda Calverley, Janesville, Wisconsin,Ingredients1 cup chopped onion1 cup sliced fresh mushrooms1 tablespoon canola oil1 package (10...
I moved to the United States from Russia and love cooking Russian food for family and friends. Halibut with soy sauce, ginger and pepper is a favorite. —Margarita Parker, New Bern, North Carolina,Ingredients4 teaspoons lemon juice4 halibut fillets (4 to 6 ounces each)1 teaspoon minced fresh gingerroot1/4 to 3/4 teaspoon salt, divided1/4 teaspoon pepper1/2 cup water10 ounces (about...
It wasn't Thanksgiving without my grandmother's cool and tangy cranberry fluff. With only four ingredients, it's a cinch to make. Now my siblings and I carry on her tradition. —Leah Nicholes, San Diego, California,Ingredients1 package (12 ounces) fresh or frozen cranberries, thawed2 cups sugar2 cups heavy whipping cream1 cup chopped pecans, toasted image/svg+xml Text Ingredients View Recipe, DirectionsPulse...
These fried cinnamon-sugar goodies are best when fresh and hot. Try them with a cup of coffee or hot chocolate. Don't be surprised if people start dunking...and then go back for more fritters.,Ingredients1/2 cup water1/2 cup 2% milk1 tablespoon canola oil1/4 teaspoon salt1 cup all-purpose flour1 large egg, room temperature1/4 teaspoon grated lemon zestAdditional oil for frying1/2 cup...
These grain-free, cheesy cauliflower breadsticks are made with vegetables instead of flour. Serve them with your favorite marinara sauce.—Nick Iverson, Denver, Colorado,Ingredients1 medium head cauliflower, cut into 1-inch florets (about 6 cups)1/2 cup shredded part-skim mozzarella cheese1/2 cup grated Parmesan cheese1/2 cup shredded cheddar cheese1 large egg1/4 cup chopped fresh basil1/4 cup chopped fresh parsley1 garlic clove, minced1...
These attractive tuna towers will impress your dinner guests. Plus, the cost of ingredients is easy on the wallet.—Jennifer Honeycutt, Nashville, Tennessee,Ingredients1 small onion, chopped1 tablespoon canola oil2/3 cup uncooked couscous1-1/4 cups water2 cans (6 ounces each) light water-packed tuna, drained and flaked1/3 cup minced fresh parsley2 tablespoons capers, drained2 tablespoons sliced ripe olives, drained1 tablespoon grated lemon...
You need only a handful of ingredients to stir together this refreshing spring sipper. Its brilliant color and smile-fetching flavor will make a popular thirst quencher as the weather turns warm. —Taste of Home Test Kitchen,Ingredients4 quarts water, divided10 tea bags1 package (12 ounces) frozen unsweetened raspberries, thawed and undrained1 cup sugar3 tablespoons lime juice image/svg+xml Text Ingredients...
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