Health & Wellness

Holiday Pinwheel Cookies

Little helpers will have a blast helping to create these adorable pinwheels. They're an absolute cinch to make! —Karen Moore, Jacksonville, Florida,Ingredients1 tube (16-1/2 ounces) refrigerated sugar cookie dough1/4 to 1/2 cup all-purpose flour3 tablespoons red colored sugar3 tablespoons green colored sugar image/svg+xml Text Ingredients View Recipe, DirectionsLet cookie dough stand at room temperature for 5-10 minutes to...

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Sweet Corn Muffins

I love to make cornbread and corn muffins, but often the results are not moist or sweet enough for my taste. I experimented until I came up with these light, pleasantly sweet muffins. They ended up winning a blue ribbon at our county fair. —Patty Bourne, Owings, Maryland,Ingredients1-1/2 cups all-purpose flour1 cup sugar3/4 cup cornmeal1 tablespoon baking powder1/2...

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Tropical Pineapple Coleslaw

Pineapple adds pizzazz to traditional coleslaw, introducing both color and sweetness. A fast side dish, it's sure to be in demand at your next barbecue. —Cheryl Dolan, Innerkip, Ontario,Ingredients3 cups shredded cabbage3/4 cup shredded carrot1 can (8 ounces) unsweetened crushed pineapple, drained1/3 cup mayonnaise4 teaspoons sugar4 teaspoons white vinegar image/svg+xml Text Ingredients View Recipe, DirectionsIn a small bowl,...

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Teriyaki Sirloin Steak

Since a co-worker shared this teriyaki sirloin steak recipe with me, I seldom make steak any other way. It's an excellent entree for folks like my husband who really savor tasty meat, and it's earned me many compliments on my cooking. —Nilah Lewis, Calgary, Alberta,Ingredients1/2 cup soy sauce1/4 cup canola oil1/4 cup packed brown sugar2 teaspoons ground mustard2...

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Orange-Glazed Bacon

Just when you thought bacon couldn't get any tastier, our Test Kitchen staff whipped up this tasty recipe starring the favorite breakfast meat drizzled with a sweet orange glaze. —Taste of Home Test Kitchen, Greendale, Wisconsin,Ingredients3/4 cup orange juice1/4 cup honey1 tablespoon Dijon mustard1/4 teaspoon ground ginger1/8 teaspoon pepper1 pound bacon strips image/svg+xml Text Ingredients View Recipe, DirectionsPreheat...

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Layered Asian Dip

Guests are quick to dig into this delectable dip. With tender chunks of chicken and Asian seasoning, it's a nice switch from traditional taco dip.— Bonnie Mazur, Reedsburg, Wisconsin,Ingredients1 cup chopped cooked chicken breast1/2 cup shredded carrot1/4 cup chopped unsalted peanuts3 tablespoons chopped green onions1 tablespoon minced fresh parsley1 teaspoon toasted sesame seeds3 tablespoons reduced-sodium soy sauce, divided1...

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Cheesy Cauliflower Side Dish

This cheesy cauliflower side dish is my favorite way to prepare cauliflower. The topping adds color and enhances the flavor with a little zip. —Rita Reinke, Wauwatosa, Wisconsin,Ingredients4 cups fresh cauliflowerets2 tablespoons plain yogurt2 tablespoons mayonnaise1 teaspoon Dijon mustard1/4 teaspoon dill weed1/4 teaspoon salt1/4 teaspoon garlic powder1/2 cup shredded cheddar cheese image/svg+xml Text Ingredients View Recipe, DirectionsPreheat oven...

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Sweet Potato Pancakes with Cinnamon Cream

Topped with a rich cinnamon cream, these pancakes are an ideal dish for celebrating the tastes and aromas of fall. —Tammy Rex, New Tripoli, Pennsylvania,Ingredients1 package (8 ounces) cream cheese, softened1/4 cup packed brown sugar1/2 teaspoon ground cinnamon1/2 cup sour creamPANCAKES:6 large eggs, room temperature3/4 cup all-purpose flour1/2 teaspoon ground nutmeg1/2 teaspoon salt1/4 teaspoon pepper6 cups shredded peeled...

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Cornmeal Pancakes

I like to joke that these pancakes are so light, you have to hold them down! When we have a chance, we make them with freshly ground cornmeal bought at local festivals. —Betty Claycomb, Alverton, Pennsylvania,Ingredients1-1/3 cups all-purpose flour2/3 cup cornmeal2 tablespoons sugar4 teaspoons baking powder1 teaspoon salt2 large eggs1-1/3 cups 2% milk1/4 cup canola oilPancake syrup image/svg+xml...

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Apple-Stuffed Pork Tenderloin

My mother used to make this apple stuffed pork loin. To lighten my mom's recipe up a bit, I reduced the amount of croutons called for and used the fat-free variety. —Sandra Harrison of Viera, Florida,Ingredients6 tablespoons reduced-sodium chicken broth, divided2 tablespoons raisins1/2 cup chopped apple1 celery rib, chopped2 tablespoons chopped onion1 garlic clove, minced1-1/2 cups fat-free Caesar...

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