My husband’s family has been passing down sourdough recipes for over 100 years. They brought them from Europe and added some American jazz over the years. Our family always has these sourdough chocolate chip cookies at Christmastime. —Lisa Raymond, St. Joseph, Illinois,
Ingredients
- 1-1/4 cups packed brown sugar
- 1 cup butter, room temperature
- 2 cups Sourdough Starter
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 3-1/2 cups quick-cooking oats
- 1-1/2 cups semisweet chocolate chips
- 1/2 cup toasted chopped pecans, optional
image/svg+xml Text Ingredients View Recipe,
Directions
Nutrition Facts
1 cookie: 122 calories, 6g fat (3g saturated fat), 10mg cholesterol, 59mg sodium, 17g carbohydrate (9g sugars, 1g fiber), 2g protein.
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Nutrition Facts
1 cookie: 122 calories, 6g fat (3g saturated fat), 10mg cholesterol, 59mg sodium, 17g carbohydrate (9g sugars, 1g fiber), 2g protein.
