These bite-sized muffins make a delightful treat. Banana and peanut butter are ideal partners and taste terrific with chocolate. —Patty Putter, Marion, Kansas,
Ingredients
- 1 cup old-fashioned oats
- 1 cup whole wheat flour
- 1/2 cup all-purpose flour
- 1/2 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 large egg, room temperature
- 3/4 cup fat-free milk
- 3/4 cup mashed ripe bananas
- 1/2 cup creamy peanut butter
- 1/3 cup unsweetened applesauce
- 1/2 teaspoon vanilla extract
- 3/4 cup miniature semisweet chocolate chips
- TOPPING:
- 1/3 cup packed brown sugar
- 1/3 cup dry roasted peanuts, coarsely chopped
- 1/3 cup miniature semisweet chocolate chips
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Directions
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Nutrition Facts
1 miniature muffin: 80 calories, 3g fat (1g saturated fat), 4mg cholesterol, 71mg sodium, 12g carbohydrate (7g sugars, 1g fiber), 2g protein.
