These bars, which our family refers to as peanut butter brownies, are delicious! They slice and pack easily making them ideal for road trips and bake sales. I always double the recipe because a single batch is never enough! —Debbie Johnson, Centertown, Missouri,
Ingredients
- 1-1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1-1/2 cups packed brown sugar
- 1/2 cup butter, cubed
- 1/2 cup chunky peanut butter
- 2 large eggs, room temperature, lightly beaten
- 1 teaspoon vanilla extract
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Directions
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Nutrition Facts
1 square: 222 calories, 10g fat (4g saturated fat), 39mg cholesterol, 203mg sodium, 30g carbohydrate (21g sugars, 1g fiber), 4g protein.
