Ingredients
- 4 cups shredded fresh Brussels sprouts
- 4 large carrots, peeled and shredded
- 1 pound bacon strips, cooked and crumbled
- 8 green onions, chopped
- 2/3 cup dried cranberries
- 1 cup sliced almonds, toasted
- DRESSING:
- 1 cup plain Greek yogurt
- 1/2 cup reduced-fat mayonnaise
- 1/2 cup cider vinegar
- 1/3 cup honey
- 1/2 teaspoon garlic powder
- 1/2 teaspoon sea salt
image/svg+xml Text Ingredients View Recipe,
Directions
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Nutrition Facts
3/4 cup: 269 calories, 16g fat (4g saturated fat), 22mg cholesterol, 423mg sodium, 25g carbohydrate (18g sugars, 4g fiber), 9g protein.
