These bite-sized spinach puffs are full of cheese and creamy goodness. —Marissa Allen, First and Full,
Ingredients
- 1 package (17.3 ounces) frozen puff pastry, thawed
- 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
- 4 ounces cream cheese, softened
- 1/2 cup shredded mozzarella cheese
- 1/4 cup crumbled feta cheese
- 2 large eggs, divided use
- 2 garlic cloves, minced
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
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Directions
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Nutrition Facts
1 puff: 136 calories, 8g fat (3g saturated fat), 23mg cholesterol, 147mg sodium, 12g carbohydrate (0 sugars, 2g fiber), 3g protein.