Rich ice cream and refreshing peppermint make this peppermint milkshake recipe a special treat, especially during the holidays. For a twist on this classic, stir in chocolate syrup and top with chocolate shavings. —Taste of Home Test Kitchen,
- 1 cup 2% milk
- 2 cups vanilla ice cream
- 1/2 teaspoon peppermint extract
- 1/2 cup crushed peppermint candies, divided
- Sweetened whipped cream
image/svg+xml Text Ingredients View Recipe,
1 cup: 284 calories, 11g fat (7g saturated fat), 45mg cholesterol, 115mg sodium, 39g carbohydrate (32g sugars, 1g fiber), 6g protein.