This bacon maple bar recipe is the perfect treat when you’re craving both salty and sweet. The aroma will tantalize you while the bars are baking. —Taste of Home Test Kitchen,
Ingredients
- 1/2 cup butter, softened
- 3/4 cup packed brown sugar
- 2 large eggs, room temperature
- 1 tablespoon 2% milk
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 3/4 cup quick-cooking oats
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 4 bacon strips, cooked and crumbled
- 1/3 cup chopped pecans, toasted
- MAPLE GLAZE:
- 1 cup confectioners’ sugar
- 2 tablespoons maple syrup
- 1/2 to 1 teaspoon maple flavoring, optional
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Directions
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Nutrition Facts
1 bar: 351 calories, 16g fat (8g saturated fat), 72mg cholesterol, 261mg sodium, 48g carbohydrate (34g sugars, 1g fiber), 5g protein.