This thick, creamy dip is my mom’s recipe and a family favorite for ringing in the season. It also makes a tasty substitute for mayonnaise on chicken and turkey sandwiches.,
- 1/2 cup milk
- 1 package (8 ounces) cream cheese, cubed
- 1 cup (4 ounces) crumbled blue cheese
- 2 garlic cloves, peeled
- Assorted crackers
image/svg+xml Text Ingredients View Recipe,
2 tablespoons: 113 calories, 10g fat (6g saturated fat), 31mg cholesterol, 218mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 4g protein.