Ginger and lime form a wonderful flavor combination, so I thought I’d try adding them to my raspberry margarita. This cocktail is perfect for spring or summer parties. —James Schend, Taste of Home Deputy Editor,
Ingredients
- 1 lime wedge
- coarse sugar, optional
- 1-1/2 ounces blanco tequila
- 1 ounce ginger liqueur
- 1 ounce raspberry liqueur
- 1/2 ounce freshly-squeezed lime juice
- 1 cup frozen unsweetened raspberries
- Optional: Sliced crystallized ginger and fresh raspberries
image/svg+xml Text Ingredients View Recipe,
Directions
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Nutrition Facts
1 serving: 382 calories, 1g fat (0 saturated fat), 0 cholesterol, 4mg sodium, 42g carbohydrate (29g sugars, 9g fiber), 2g protein.
