It just wouldn’t be Christmas without sipping a warm Tom & Jerry drink. I was surprised to find out that not everyone knows about this beverage treat. One sip and I’m sure you’ll be hooked. It’s a like a warm version of eggnog, only better. —James Schend, Taste of Home Deputy Editor, Culinary,
Ingredients
- 6 large pasteurized eggs, separated
- 2 cups sugar
- 2 tablespoons brandy or rum
- 1 tablespoon vanilla extract
- 2 teaspoons pumpkin pie spice
- 1/2 teaspoon bitters (preferably Angostura)
- 1/2 teaspoon cream of tartar, optional
- EACH SERVING:
- 3/4 cup boiling water or hot milk
- 1 ounce brandy
- 1 ounce rum
- Freshly grated nutmeg, optional
image/svg+xml Text Ingredients View Recipe,
Directions
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Nutrition Facts
1 serving: 340 calories, 3g fat (1g saturated fat), 112mg cholesterol, 44mg sodium, 41g carbohydrate (41g sugars, 0 fiber), 4g protein.
