Whenever I take this eye-catching fruit salad to a party or gathering, people ask for the recipe. The blueberries and cherries give the salad its distinctive flavor. —Julie Sterchi, Campbellsville, Kentucky,
Ingredients
- 2 cups cubed fresh pineapple
- 2 medium oranges, peeled and chopped
- 3 kiwifruit, peeled and sliced
- 1 cup sliced fresh strawberries
- 1 cup halved seedless red grapes
- 2 medium firm bananas, sliced
- 1 large red apple, cubed
- 1 cup fresh or frozen blueberries
- 1 cup fresh or canned pitted dark sweet cherries
image/svg+xml Text Ingredients View Recipe,
Directions
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Nutrition Facts
3/4 cup: 78 calories, 0 fat (0 saturated fat), 0 cholesterol, 3mg sodium, 20g carbohydrate (13g sugars, 3g fiber), 1g protein. Diabetic Exchanges: 1 fruit.
