This Creamy Pizza Soup is like eating supreme pizza with a spoon! You can add your own favorite pizza toppings as long as you include the ooey-gooey melty cheese on top. If you can’t find the tomato and sweet basil bisque soup, try using canned tomato bisque soup and adding Italian seasoning. —Susan Bickta, Kutztown, Pennsylvania,
Ingredients
- 6 slices frozen garlic Texas toast
- 2 ounces bulk Italian sausage
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper
- 1/3 cup sliced pepperoni, chopped
- 3 containers (15-1/2 ounces each) ready-to-serve tomato-basil soup, such as Campbell’s
- 1 cup whole milk
- 2 plum tomatoes, peeled and chopped
- 12 slices provolone cheese
- 18 slices pepperoni
- 6 tablespoons grated Parmesan cheese
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Directions
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Nutrition Facts
1-1/3 cups: 576 calories, 32g fat (14g saturated fat), 60mg cholesterol, 1548mg sodium, 51g carbohydrate (18g sugars, 3g fiber), 24g protein.
