Health & Wellness

In spite of a long list of ingredients, this tuna salad is very quick to prepare. You'll love the fresh flavors. —Renee Nash, Snoqualmie, Washington,Ingredients1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained3 celery ribs, chopped1 small sweet red pepper, chopped4 green onions, chopped2 tablespoons olive oil2 tablespoons balsamic vinegar2 tablespoons spicy brown mustard1/2 teaspoon dried...

If you're looking for a hearty meal, just follow Michelle Beran's lead. The Claflin, Kansas cook whips up this delicious loaf when she's looking for a downsized main course. You'll love the pleasant sage flavor and scrumptious sauce. Plus, it's easy to double for sandwiches the next day.,Ingredients1 large egg1/4 cup 2% milk1/3 cup crushed saltines3 tablespoons chopped...

As special as it is simple to prepare, this flavorful skillet creation is dressed in tomatoes, olives and capers. It’s a knockout main dish at my house. —Mary Relyea, Canastota, New York,Ingredients4 boneless skinless chicken breast halves (6 ounces each)1/4 teaspoon salt1/4 teaspoon pepper3 tablespoons olive oil1 pint grape tomatoes16 pitted Greek or ripe olives, sliced3 tablespoons capers,...

This charming plate of piggies looks like a holiday wreath when I drape fresh rosemary in the center. It’s a cute display for merry get-togethers. —Julie Peterson, Crofton, Maryland,Ingredients2 tubes (8 ounces each) refrigerated crescent rolls42 miniature smoked sausagesFresh rosemary sprigs image/svg+xml Text Ingredients View Recipe, DirectionsPreheat oven to 350°. Unroll crescent dough and separate each tube into...

Try this wonderfully flavored, easy-to-fix slow-cooker turkey breast when you're craving something delicious. It makes a great holiday dish for smaller families, too. —Maria Juco, Milwaukee, Wisconsin,Ingredients1 bone-in turkey breast (6 to 7 pounds), skin removed1 tablespoon olive oil1 teaspoon dried minced garlic1 teaspoon seasoned salt1 teaspoon paprika1 teaspoon Italian seasoning1 teaspoon pepper1/2 cup water image/svg+xml Text Ingredients...

This strawberry muffin recipe is sweet and flavorful because the muffins are made with lots of strawberry jam. They have a feathery texture and are very good when served either hot or cold. My young brother was especially fond of these muffins. —Marion Kirst, Troy, Michigan,Ingredients2 cups all-purpose flour1 cup sugar1 teaspoon baking soda1 teaspoon ground cinnamon1 teaspoon...

This crunchy, refreshing Caesar salad has a zippy, zesty dressing that provides a burst of flavor with each bite. It's a great salad to perk up any spring or summer meal. —Schelby Thompson, Camden Wyoming, Delaware,Ingredients1 large bunch romaine, torn3/4 cup olive oil3 tablespoons red wine vinegar1 teaspoon Worcestershire sauce1/2 teaspoon salt1/4 teaspoon ground mustard1 large garlic clove,...

This patriotic drink is as pretty as it is delicious. With cherries, blueberries and lemon juice, we created a striped lemonade that is perfect for a Fourth of July celebration. —Shawn Carleton, San Diego, California,Ingredients1 cup lemon juice1 cup sugar4 cups ice cubes1 cup fresh or frozen blueberriesMaraschino cherries image/svg+xml Text Ingredients View Recipe, DirectionsPlace lemon juice, sugar...

I've always had to be creative when getting my family to eat vegetables, so I decided to make stuffed zucchini using the pizza flavors that everyone loves. It worked! We like to include sausage for a main dish, but it could be a meatless side dish, too. —Donna Marie Ryan, Topsfield, Massachusetts,Ingredients6 medium zucchini (about 8 ounces each)1...

Kathy Hawkins of Gurnee, Illinois turns grilled tuna into something sensational with her zippy marinade featuring raspberry preserves and Thai chili sauce, a spicy staple in Thai cuisine. Serve on Romaine lettuce, garnish with fresh veggies and this entree is special enough for guests. TASTY TIP: Add baked potatoes or a crusty loaf of bread and fresh fruit...