Food & Receipts

Nykur Vodka, A Danish Brand of Premium-Grade Organic Vodka, Earns Prestigious Award at Hong Kong International Wine & Spirit Competition

Nykur vodka, a leading Danish brand of premium-grade organic vodka, recently celebrated its success at the Hong Kong International Wine & Spirit Competition, a prestigious wine and spirit competition that has emerged as one of the most respected in Asia. The Nykur vodka brand was awarded the 2021 “Silver Award” for its purely organic formulation and rich, soft...

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Meal In A Jar: Tortellini Soup

In nearly twenty years of sharing recipes on this site I don’t think I’ve ever posted a meal in a jar. I’m talking about the “just add water” style jar meals. The kind you can keep in the pantry, gift to friends, or pack with you for a road trip or camping trip. In contrast, I’m not talking...

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Most Popular Soups of 2021

I love looking back at the end of the year to see which recipes have been most popular. Some recipes make the lists every year, other times it’s a newcomer’s game. The end of the year round-ups also coincide with soup season, and no one loves a good soup or stew more than I do. I thought I’d...

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Gingerbread Cookies

Gingerbread cookies are the best. I like to bite their heads off first, then each arm, and then each leg. These are always the second cookie I include in my holiday cookie boxes, these shortbread cookies are always the first. Shortbread forever.  That said, I have a few strong opinions on how I like my gingerbread and this...

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How to Roast a Whole Fish in a Salt Crust

There's a poetry to baking a whole fish in a crust of salt. Stretching back billions of years, water flowing across the earth's rocks dissolved minerals like sodium and chloride to form salty seas that eventually grew full of life. When that sea water dries, the sodium and chloride ions bond and crystallize into the ionic compound that...

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The Feast of the Seven Fishes

Vicky WasikCarla Lalli Music can’t remember a time when her family didn’t celebrate the Feast of the Seven Fishes. “I have a lot of memories growing up of a lot of drunk adults at two in the morning opening presents in the living room,” the video host and cookbook author says.While Christmas Day may serve as the main...

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Armagnac Chocolate Almond Tart

I am a pecan pie lover...this is my twist on pecan pie. I use almonds instead of pecans and golden syrup instead of corn syrup. Both chocolate and Armagnac make this tart really special. Don't skip on toasting the almonds, it brings out the nuttiness of the pie. — Phoebe Saad, Framingham, Massachusetts,Ingredients1 cup all-purpose flour1/4 cup toasted...

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Greek Salad Dressing

Homemade Greek salad dressing doesn't get much easier. If you don't have lemon juice on hand, replace it with additional vinegar. —Taste of Home Test Kitchen,Ingredients1/2 cup olive oil1/4 cup red wine vinegar2 tablespoons lemon juice2 garlic cloves, minced1 teaspoon Dijon mustard1/2 teaspoon salt1/4 teaspoon pepper1/2 teaspoon dried oregano image/svg+xml Text Ingredients View Recipe, DirectionsIn a jar with...

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