“I have added other ingredients like turkey, broccoli and cauliflower, to make this a full meal. The possibilities are endless!”
Denise Hash, Billings, MT,
Ingredients
- 4 cups uncooked spiral pasta
- 1/4 cup butter, cubed
- 1/4 cup all-purpose flour
- 4 cups 2% milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon ground mustard
- 1/4 teaspoon Worcestershire sauce
- Dash ground nutmeg
- 2 cups shredded cheddar cheese
- 1 cup cubed process cheese (Velveeta)
image/svg+xml Text Ingredients View Recipe,
Directions
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Nutrition Facts
1 cup: 428 calories, 20g fat (13g saturated fat), 66mg cholesterol, 602mg sodium, 42g carbohydrate (8g sugars, 1g fiber), 19g protein.
