I like to prepare this dish when I’m short on time. You can also make the bake a little fancier by assembling it in individual ramekins instead of one large baking dish. —Jean Ferguson, Elverta, California,
Ingredients
- 3/4 to 1 pound ground beef or turkey
- 1 small onion, chopped
- Salt and pepper to taste
- 1 package (16 ounces) frozen Tater Tots
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 2/3 cup 2% milk or water
- 1 cup shredded cheddar cheese
image/svg+xml Text Ingredients View Recipe,
Directions
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Nutrition Facts
1-1/2 cups: 570 calories, 35g fat (12g saturated fat), 87mg cholesterol, 1357mg sodium, 37g carbohydrate (5g sugars, 4g fiber), 26g protein.
