Craving a childhood classic? These sugar-free chocolate chip cookies will bring you all the comfort and joy you remember. Savor the crisp, lightly browned edges or dunk in a tall glass of cold milk. —Taste of Home Test Kitchen,
Ingredients
- 1 cup butter, softened
- Granulated erythritol equivalent to 1-1/2 cups granulated sugar
- 2 large eggs, room temperature
- 1 teaspoon vanilla extract
- 2-1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups sugar-free milk chocolate baking chips
image/svg+xml Text Ingredients View Recipe,
Directions
,
Nutrition Facts
1 cookie: 90 calories, 6g fat (4g saturated fat), 15mg cholesterol, 93mg sodium, 12g carbohydrate (0 sugars, 1g fiber), 1g protein. Diabetic Exchanges: 1 fat, 1/2 starch.
