I love this quick-to-fix, layered Reuben stromboli. I used another sandwich recipe as a guide but made it with Reuben fixings. Switch things up by using sliced turkey and coleslaw instead of corned beef and sauerkraut. —Joan Hallford, North Richland Hills, Texas,
Ingredients
- 1 sheet frozen puff pastry, thawed
- 2/3 cup Thousand Island salad dressing, divided
- 3 tablespoons dill pickle relish
- 1/2 pound thinly sliced deli corned beef
- 1/2 pound thinly sliced deli pastrami
- 4 tablespoons spicy brown mustard
- 8 slices Swiss or fontina cheese
- 1-1/2 cups sauerkraut, rinsed and well drained
- 1 large egg white, lightly beaten
- 2 teaspoons caraway seeds or sesame seeds
image/svg+xml Text Ingredients View Recipe,
Directions
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Nutrition Facts
1 piece: 491 calories, 32g fat (10g saturated fat), 50mg cholesterol, 1566mg sodium, 32g carbohydrate (4g sugars, 4g fiber), 18g protein.
