The days that I have extra time for baking are few and far between. That’s why this extra-quick lemon poppy seed bread is perfect. It’s a breeze to make, your family will love it bright, lemony flavor and tender crumb.,
Ingredients
- 1 package white cake mix (regular size)
- 1 package (3.4 ounces) instant lemon pudding mix
- 1 cup warm water
- 4 large eggs, room temperature
- 1/2 cup canola oil
- 4 teaspoons poppy seeds
- Optional: Confectioners’ sugar and lemon zest
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Directions
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Nutrition Facts
1 piece: 112 calories, 5g fat (1g saturated fat), 23mg cholesterol, 159mg sodium, 15g carbohydrate (9g sugars, 0 fiber), 2g protein.
