My mother-in-law was known for her chocolate and peanut butter cookies, and her special Sunday dinners. She always enjoyed baking and even worked in a bakery to help put her sons through college. Her cookies were always picture-perfect. —Cathy Pawlowski, Naperville, Illinois,
Ingredients
- 1 cup butter, softened
- 1/2 cup sugar
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- Additional sugar
- PEANUT BUTTER TOPPING:
- 1/3 cup packed brown sugar
- 1/3 cup creamy peanut butter
- 1/4 cup butter, softened
- CHOCOLATE GLAZE:
- 1/2 cup semisweet chocolate chips, melted
- 1/3 cup confectioners’ sugar
- 2 tablespoons 2% milk
image/svg+xml Text Ingredients View Recipe,
Directions
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Nutrition Facts
1 cookie: 157 calories, 10g fat (6g saturated fat), 20mg cholesterol, 75mg sodium, 16g carbohydrate (9g sugars, 1g fiber), 2g protein.
