Warning: It’s really hard to walk away from this sweet, salty, spicy and crunchy snack. If you’re taking it to a party, consider making a double batch because you won’t come home with leftovers. —Taste of Home Test Kitchen,
Ingredients
- 2-1/3 cups chocolate chips
- 2 tablespoons shortening
- Dash ground ancho chile pepper
- Dash ground cinnamon
- 3-1/2 quarts caramel popcorn with peanuts
- 1 cup dried cranberries, optional
image/svg+xml Text Ingredients View Recipe,
Directions
,
Nutrition Facts
1 cup: 336 calories, 13g fat (6g saturated fat), 6mg cholesterol, 97mg sodium, 51g carbohydrate (34g sugars, 3g fiber), 5g protein.
