Food & Receipts

Quick Chickpea Tacos

These chickpea tacos are a fast way to dinner! This crowd pleaser pairs a flavorful filling of garbanzos with guacamole, pico and slaw. Here’s a dinner idea for when you’re not sure what to cook: Chickpea Tacos! This plant based recipe does heavy lifting with a short cook time and big flavors. Garbanzo beans might not strike you...

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Roasted Radishes

Radishes are one of the most stunning vegetables, IMHO, with their scarlet red exterior and snow-white flesh. But aside from a few thin slices on a taco or salad, I never really enjoyed radishes until I tried them roasted. Roasted radishes have a completely different flavor from fresh radishes, and they’re such a simple and elegant side dish....

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Shredded Egg Salad

I thought I’d update my shredded egg salad recipe today, it has been a while! The first time I made a grated egg preparation like this was in 2014 after discovering some exceptional eggs at the Farmers’ Market in San Francisco. I’ve been making variations over the years, and made a version of the grated egg avocado toast...

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Creamy Pesto Chicken

I love using pesto in recipes because it adds tons of flavor in one fell swoop, which is super important when it comes to busy weeknights. This Creamy pesto Chicken is absolutely stunning on the plate, yet it’s super fast and easy. This is another one of those great “date night” dinners for when you want to impress...

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Simple Radish Salad

This radish salad is a deliciously fresh way to use this crisp veggie! Mix it with cucumber, chickpeas and a quick dressing. Got a bunch of radishes? Try this Fresh Radish Salad! It’s a great way to use this crisp, peppery veggie for lunches and as an easy side dish. Throw together the radishes with crunchy cucumber, chickpeas,...

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Hearty Farro Salad

This farro salad recipe mixes fresh veggies and a tangy dressing with this hearty whole grain! It makes a satisfying side dish or lunch salad. Need a killer side salad or a fun lunch salad? Here’s a recipe that works as both: this Hearty Farro Salad! Farro is an ancient grain with a chewy texture and nutty flavor...

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Vegetable Fried Rice

Fried rice is a take-out classic because it’s fast, easy, filling, delicious, and inexpensive, which is everything I want from a meal made at home, too! I love making vegetable fried rice at home because it’s an easy way to use up odds and ends in my fridge, it’s always satisfying, and it’s FAST. Plus, I can always...

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Chocolate Chip Cookie Bars

These soft and fluffy chocolate chip cookie bars are crowd-pleasers! They’re easy to whip up and perfectly chewy. Everyone loves a good chocolate cookie. But here’s something we think is even better: these soft, gooey Chocolate Chip Cookie Bars! They’ve got an irresistibly chewy texture, featuring chocolate chips on the inside and chocolate chunks pressed into the top....

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Shrimp Fra Diavolo

Shrimp Fra Diavolo is an impressive Italian-style meal with a kick! Tender shrimp swim in a garlicky, spicy tomato sauce. Want a meal to impress…with a little kick? Try Shrimp Fra Diavolo! This Italian-style dish stars tender shrimp that swim in a garlicky, spicy tomato sauce. “Fra diavolo” translates to “brother devil” in Italian, alluding to the intense...

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Herby Potato Salad

I don’t know about you, but I could eat potato salad every day of my life and not get sick of it. But it might be nice to have different flavors of that potato salad from time to time, and this Herby Potato Salad is the perfect light and fresh potato salad option for spring. It has tender...

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